The vision of CINTA began when our owners Amie & Steve were honeymooning in Bali,
it had always been a dream to open their own establishment within the food & drink industry.

They soon adopted the name CINTA which aptly means LOVE in Indonesian & found the perfect place,
right on their doorstep here in Ossett, for their dream to become reality!

CINTA Bar opened in July 2017 & the long awaited vision of being “more than just a bar”

means CINTA Bar & Kitchen has now been born.

Amie & Steve want you to sit back, relax & enjoy the carefully selected drinks & global tapas on offer,

most of which are their own favourite drinks & dishes from around the world.

It’s would be great to #SeeYouAtCINTA.

The CINTA Story

THE BAR

Join us at the bar where you'll be taken on CINTA’s beverage adventure.
 
Our menu features twelve signature Gin & Tonic’s served in our 21oz goblets, each perfectly paired with its own garnish, chosen to complement & enhance their individual flavours.
 
Mothers ruin & pirate liquor cocktails take pride of place alongside the old school classics everyone is familiar with. 
You can even take a trip down memory lane and try one of
our handpicked cocktails from our sweet shop range. 
 
If none of the above takes your fancy, then why not try our specially selected bubbles, extensive cocktail menu, wines, lagers, ciders or our large array of world beers that are on offer.
 
CINTA bar has something for everyone to fall in love with.


GIN & COCKTAIL MENU
THE MENU


Ever ordered something but feel you've missed out when you see someone else’s? #FoodEnvy!
 
At CINTA Bar & Kitchen it’s about ordering a feast for the table to dine together.
 
CINTA has a vibrant menu that focuses on sharing plates from around the globe. We use only the finest and best seasonal local ingredients to produce a modern CINTA twist on traditional tapas.
 
Our menu embraces all cuisines, a melting pot of comfort food inspired by the modern world alongside our mouth-watering steaks & burgers on offer, each with a distinctive CINTA flare.
 
Drop in for some small plates to share, "a feast for the table" paired with a signature cocktail or savour one of our speciality cuts with a bottle of Malbec.

Fancy something different for Sunday Lunch?
Check out our all new Sunday Lunch Menu.




EVENING  MENU
VEG/VEGAN MENU
LUNCH MENU
SUNDAY LUNCH
CHILDRENS
LUNCH MENU

LIVE MUSIC


JULY  LIVE MUSIC

FRIDAY 20TH    -    PHIL RICHARDS

SUNDAY 22ND    -   SIMON WALKER

FRIDAY 27TH    -   JACKSON LAKE

SATURDAY 28TH - LOUIE JAMES

AUGUST LIVE MUSIC

FRIDAY 3RD   -    JADE HELLIWELL

SUNDAY 5TH    -    DOUGH NISSLEY

FRIDAY 10TH    -    KIERAN LA FOX

SATURDAY 11TH    -    NESTA (BAND)

FRIDAY 17TH    -    SUPERSONNETS (DUO)

SUNDAY 19TH   -    GEORGIE HARRISON

FRIDAY 24TH   -   RORY HALL

SATURDAY 25TH   -   ROB DILLON

SUNDAY 26TH    -   MATT BILBY

FRIDAY 31ST    -   STEVEN LINDSAY
At CINTA we host live music every Friday & alternate Saturdays & Sundays.

Acts are provided by local management agent ReBalance Music https://www.facebook.com/rebalancemusic/

Acts are varied from acoustic to seashanty bands.

Come down & enjoy tapas, cocktails & live music.


OPENING TIMES

Mon - Wed - CLOSED

Thursday - 5pm - 11pm
(Evening Menu until 9pm)

Friday - 5pm - 1am
(Evening Menu until 9pm)

Saturday - 12pm - 1am
(Lunch Menu 12 - 4pm, Evening Menu 4 -9pm)

Sunday - 12pm - 11pm 
(Sunday Lunch Menu only noon till its gone)
Booking Advisable
Contact Us